David Robinson Reviews: From Scotland with Love by Fred Bridgland
‘There are so many unsung heroes in Fred’s book that I almost lose count.’
Winter Round Up of New Scots and Gaelic Books
‘what would happen if someone really scrieved in thir ane langwij / didn’t turn on their mouth lit i …
David Robinson Reviews: Blurred Faces by Allan Radcliffe
‘Radcliffe writes with an enviably economical and engaging style.’
Alfred Buckham: Daredevil Photographer
‘ALFRED BUCKHAM (1879–1956) was a daredevil photographer. A maverick of early aviation, he created h …
‘She is still walking but he has stopped. She turns to find that he is waiting for a response to som …
David Robinson Reviews: Upon a White Horse by Peter Ross
‘Ross is always lucid, almost reverent, about the whole process of archaeological discovery.’
Author Sara Sheridan was born in Edinburgh and studied English at Trinity College, Dublin. She spent a short time running an art gallery in Ireland, before returning to Edinburgh in 1991. She started writing full time for her 1998 novel Truth or Dare. …
Kitchen Press is an independent publishers specialising in restaurant and market cookery books. We collaborate with chefs, illustrators, photographers and writers throughout the UK to create beautiful books, celebrating just some of the innovation happ …
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