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Hand To Mouth
Food is one of the major concerns of the human race. The farther back in time we go the more the daily diet is related to the local environment. This text explores the development of food preparation and methods of cooking in Scotland.
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FEATURED AUTHOR:
Corrina Campbell
Corrina is a self-taught illustrator/author with a background in primary education. Having taught children from nursery to primary 7, Corrina has a wealth of knowledge with regards to engaging children in literature and knowing what makes a great story …
FEATURED PUBLISHER:
Into Creative
Into Creative is an independent publishing house based in Glasgow, Scotland. Its imprint, Into Books, has a reputation for quality writers presented to high quality design standards.Established by Stephen Cameron in 2013 as a platform for the creative …